After a few months away, we are back home.
Received in the mail a copy of A DAY magazine's February issue, with a feature on Landry.
We also came home to the hot and dry cicada season. It sounds like southern France. Villagers walk around with plastic bags at the end of long sticks to catch the cicadas, fry them up and eat them with a little Thai dipping sauce. One of the villagers told me that the male cicadas (in Thai called chakka-chan, which kind of sounds like Jackie Chan) make a lot of noise, but the females taste better because of the yummy eggs near their butts. We've yet to try this local delicacy.
No comments:
Post a Comment